WebSTEP 6. Take off the heat and stir in 320g-400g mixed fish, 1 tsp Dijon or English mustard, a small bunch of finely snipped chives, handful of sweetcorn and handful of petits pois. … Web1 litre whole milk 100g unsalted butter 100g plain flour 3 tbsp spring onions, chopped 2 tbsp small capers, rinsed and drained 1 tbsp English mustard 5 tbsp chopped curly-leaf parsley 600g un-dyed smoked haddock, diced 150g smoked salmon, cut into strips 150g smoked mackerel, cut into bite-size pieces For the mash
Smoked Salmon and Haddock Fish Pie Recipe - Great …
WebMay 12, 2024 · Method. First of all arrange the haddock in a baking tin, pour over the milk and add the bay leaf, peppercorns and parsley stalks, then bake, uncovered, on a high shelf of the oven for 10 minutes. … WebHow to make fish pie Put the onion slices and cloves in a large pan with the bay leaf, 900ml of the milk, the cream, pollock and smoked haddock. Bring just to the boil and turn down to simmer for 6 minutes. Lift the fish out to a plate and strain the cooking liquor into a jug. biogen rtp office
Smoked Haddock Fish Pie Dinner Recipes Woman & Home
WebJan 3, 2024 · HOW TO MAKE SMOKED HADDOCK FISH PIE Method Heat the oven to 180 C, 160 C fan, 350 F, gas 4. Heat the milk, bay and peppercorns in a sauté pan, add the fish and cook for 10 minutes. … WebMethod. Heat the oven to 220°C/200°C fan/gas 7. Bring a large pan of water to the boil and add the potatoes. Cook for 15 minutes until tender, drain, then add 20g of the butter, … WebOct 1, 2024 · Method Heat the oven to 180C, gas 4. Put the frozen fish into an ovenproof baking dish and squeeze over the lemon juice. Bake for 10 mins. Pour away any excess liquid that cooks out. Meanwhile, in a pan gently heat the frozen spinach and sauce until well combined and smooth. Pour over the fish. biogen senior manager patient access