WebMar 4, 2024 · lipid, any of a diverse group of organic compounds including fats, oils, hormones, and certain components of membranes that are grouped together because they do not interact appreciably with water. … WebCorrect answer: The first chiral carbon Explanation: Humans are only capable of digesting the "D" isomer of a carbohydrate. The carbon that determines whether a carbohydrate is "D" or "L" is the first chiral carbon in the sugar. If it points to the right, the sugar can be digested by humans. Report an Error
Carbohydrates Biochemistry Short Notes
WebMay 14, 2024 · Summary. Complex carbohydrates take longer to digest and are a more stable source of energy than simple carbohydrates. Complex carbohydrates are present in foods such as bread and pasta. Simple ... WebDec 14, 2024 · Carbohydrates, the human body's main energy source, can be analyzed through their chemical properties. Learn about the structure of carbohydrate molecules, … diabetic apple pork chops
Structure and Function of Carbohydrates Biology for Non-Majors I
WebSep 10, 2024 · Lipids are made of the elements Carbon, Hydrogen and Oxygen, but have a much lower proportion of water than other molecules such as carbohydrates . Unlike polysaccharides and proteins, lipids are … WebIn Carbohydrates the different forms affect the properties of the polymers that contain them just as the different kinds of functions of proteins ... This is a preview of the whole essay Examples of Carbohydrates are starch, glycogen and cellulose and all these are polymers. Web1 day ago · Carbon's importance comes mainly from the enormous variety of structures that it can form due to its unusual four valence electrons. Most important of these structures is the carbon chain, which forms the "backbone" of fatty acids and carbohydrates, among other organic molecules. Other elements do share properties similar to carbon, in this regard. cindy jowitt facebook